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All menu items are either prepared or available Gluten-free.
Please ask your server. |
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HourGlass Top Sirloin $22
Top Sirloin grilled to your request served with vegetables and your choice of potato.
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N.Y. Strip $24
Grilled & served with your choice of potato & creamy garlic mushrooms. |
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Rib Eye $26
Tender well marbled Rib Eye grilled as requested served with vegetables and your choice of potato.
(Turn it into a pepper steak for $1 or add a Blue Cheese sauce for $2) |
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Nutty Stripper $26
N.Y. cut striploin rolled in toasted almonds & pecans, topped with goat cheese,
served with a red wine reduction, vegetables and your choice of potato. |
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Back Ribs $25
A full rack of pork back ribs basted in Dijon BBQ sauce served with fresh cut fries.
1/2 Rack $19 |
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Parmesan Crusted Pork Chop $19
Bone in parmesan crusted pork chop served with creamy garlic mushrooms & a baked potato. |
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Atlantic Salmon $19
Grilled salmon with a tomato basil salsa or a dill cream cheese sauce, served with vegetables and rice. |
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Stuffed Shrimp $24
Jumbo tiger shrimp stuffed with spinach, crab, cream cheese, & garlic, wrapped in prosciutto served on rice. |
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Cajun Shrimp & Scallops $22
Extra large shrimp & scallops sautéed & served on rice with a spicy tomato & vegetable sauce.
Lunch Size $15 |
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Fish & Chips $13
Battered, deep fried and Gluten-free.
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